Belgian-style
Cider first collaboration between these New York craft beverage producers
ALBANY, N.Y. (July 29, 2016) – Nine
Pin Cider Works, New York’s first
farm cidery located in Albany, and Brewery
Ommegang, a Belgian-style
brewery located in Cooperstown, have announced the release of The Lion’s Share,
a new style of cider that combines the best of New York’s leading craft
producers.
Nine Pin crafts The Lion’s Share from a
farmhouse blend of apples sourced from Samascott Orchards in Columbia County, and
ferments with Ommegang’s proprietary house Belgian yeast. The result is a
Belgian-style cider with a smooth mouth feel and complex fruit and spice notes.
“We’re excited to finally release this
incredible collaboration between Nine Pin and Brewery Ommegang. The Lion’s
Share represents what two New York craft producers can do together in pursuit
of establishing the Empire State as the leader in the craft beverage
revolution,” said Alejandro del Peral, co-founder and cider maker, Nine Pin
Cider Works.
“It’s very exciting to collaborate with
Nine Pin on something totally different,” said Phil Leinhart, Ommegang
brewmaster. “Our house yeast brings such interesting tastes and aromas to ‘barley
juice’ that I can’t wait to see what it does with ‘apple juice’!”
The Lion’s Share is 5.9% ABV and is sold
in 12 oz. cans.
Retail availability is exclusively
through Nine Pin and Brewery Ommegang. For more information, visit
ninepincider.com and breweryommeang.com.
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About Nine Pin Cider Works: Nine Pin Cider Works
is New York’s first farm cidery. Founded in 2013 and based in New York’s
capital city, Albany, Nine Pin cider products can be found in hundreds of bars,
restaurants, and retailers throughout New York and in the Boston area. Nine Pin
produces all ciders, sourced from Capital Region and Hudson Valley apples, in
its 17,000 sq. ft. cidery facility and tasting room in Albany’s Warehouse
District. Be Revolutionary®, Consider The Apple®, and Drink New York Apples®.
www.ninepincider.com.
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