Thursday, February 17, 2011
The Vanderbilt to Host Dogfish Beer Dinner
The Vanderbilt invites food and beer lovers alike to join them on March 15th for rounds of crispy fried eggs, slow roasted lamb, soda bread and of course, the perfect beer pairing.
Please check out the menu (below and attached) for a full look at what the Prospect Heights gastropub will be serving to celebrate their Irish brethren.
House Smoked Salmon
Beets, turnips, and horseradish
Crispy Fried Egg
Blood Sausage and potato hash
Slow Roasted Lamb Shoulder
Potato, cabbage, and pearl onions
Red & White
Soda Bread Pain Perdue
Stout Ice Cream, cranberry compote
$50.00 per person
Complimentary Dogfish Head Curved Pint Glass
March 15th 2011 @ 7:30PM
Tickets are available for $50/person (does not include tax & tip) and can be reserved over phone (718.623.0570) or email (email@example.com).
570 Vanderbilt Ave # 1