We don't talk nearly enough about homebrewing at The Foaming Head, but we thought that this was an interesting event for all of those who make their own beer. Draft Magazine posted this article about the event.
On February 12, the Village Pourhouse will be hosting a Homebrewing 101 workshop. "Experts will teach you the basics while you sip on Sam Adams Blackberry Witbier, Double Bock, White Bock, and Imperial Stout. Then, in late April, the masses will reconvene to judge the best homebrewed beers from around the city."